8+ West Country Apple Upside-Down Cake Ideas
Video Caramel Apple Upside-Down Cake
CHANNEL YOUTUBE : Tasty
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, West Country Apple Upside-down cake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
West Country Apple Upside-down cake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. West Country Apple Upside-down cake is something that I've loved my whole life.
Many things affect the quality of taste from West Country Apple Upside-down cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare West Country Apple Upside-down cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make West Country Apple Upside-down cake is 8 good servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook West Country Apple Upside-down cake estimated approx 50 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can have West Country Apple Upside-down cake using 15 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make West Country Apple Upside-down cake:
- 200 g butter
- 200 g sugar
- 1 lvl tsp cinnamon
- 1 lvl tsp ginger
- 1 lvl tsp ground cloves
- 2 tbsp molasses
- 6 apples in quarters and cored
- 125 g butter
- 125 g sugar
- 2 eggs (also works with egg-replacement powder)
- 225 g self-raising flour
- 200 ml dry cider
- 1/2 tsp bicarbonate of soda
- 2 oranges - zest only
- clotted cream to serve
Instructions to make to make West Country Apple Upside-down cake
- Butter, sugar, spices, molasses. all in frypan on heat to make syrup. add apples for 2-3 mins to soften
- Butter, sugar and eggs in bowl. stir. add half flour and stir. add cider. stir. add remaining flour and bicarbonate and stir. add orange zest, stir.
- Pour Apple mix and half sauce in loose bottomed cake tin. add sponge mix and bake at 180C/350F for 35 mins
- Flip on to plate, serve with spoon of clotted cream and hot sauce
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So that's going to wrap this up with this exceptional food Recipe of Ultimate West Country Apple Upside-down cake. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!