Must Know Okara Yogurt Cake 豆渣乳酪蛋糕 Article

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Okara Yogurt Cake 豆渣乳酪蛋糕. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Okara Yogurt Cake 豆渣乳酪蛋糕 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Okara Yogurt Cake 豆渣乳酪蛋糕 is something which I've loved my entire life.

Many things affect the quality of taste from Okara Yogurt Cake 豆渣乳酪蛋糕, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okara Yogurt Cake 豆渣乳酪蛋糕 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Okara Yogurt Cake 豆渣乳酪蛋糕 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Okara Yogurt Cake 豆渣乳酪蛋糕 estimated approx 1 hour.

To begin with this recipe, we have to prepare a few ingredients. You can have Okara Yogurt Cake 豆渣乳酪蛋糕 using 12 ingredients and 5 steps. Here is how you cook it.

I love to drink fresh soy milk but throw away the okara always, although I knew it is nutritious. Until a day I find a recipe for re-making dish by the okara, from now on my soy milk became much more valuable.

我喜歡喝新鮮的豆漿，雖然我知道它很有營養，但總是把豆渣扔掉。 直到有一天我找到了用豆渣重新做菜的食譜，從此我的豆漿變得更有價值了。

Ingredients and spices that need to be Prepare to make Okara Yogurt Cake 豆渣乳酪蛋糕:

1. Ingredients
2. 150 g Okara
3. 100 g Pain Unsweetened/Low Sugar Yogurt
4. 2 ea Eggs (Separate yolks and whites)
5. 1 tsp Baking Powder
6. 3 Tbsp Sugar*¹
7. 材料
8. 豆渣 150克
9. 原味無/低糖乳酪 100克
10. 雞蛋(分開蛋黃及蛋白) 2隻
11. 泡打粉 1茶匙
12. 糖 3湯匙*¹

Instructions to make to make Okara Yogurt Cake 豆渣乳酪蛋糕

1. Mix the okara, yogurt, egg yolks, and baking powder in sequence.
   
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2. Divide 3 batches of sugar into the whites and beat the egg whites (in one direction) until firm peak whipping.
   
   糖分3æ¬¡åŠ å…¥è›‹ç™½æ‰“ç™¼(同一方向)至企身。
3. Gently mix the okara mixture into whipping.
   
   豆渣混合液分量倒入蛋白霜輕手伴混。
4. Baking pan coated with melted butter/butter paper, poured in whipping mixture, and bake for 40 minutes at 160°C.
   
   牛油塗焗盤/牛油紙鋪焗盤，倒入蛋糕材料，160°C焗40分鐘。
5. ¹Sugar can be adjusted by options; reduce sugar if using sweeten yogurt.
   
   *¹糖份量可隨意調節；如用帶糖乳酪即需減少份量。

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So that's going to wrap this up for this special food Recipe of Perfect Okara Yogurt Cake 豆渣乳酪蛋糕. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!