9+ Vanilla Pound Cake Ideas

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Vanilla pound cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vanilla pound cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Vanilla pound cake is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Vanilla pound cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla pound cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vanilla pound cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vanilla pound cake estimated approx 1hr.

To get started with this recipe, we must first prepare a few components. You can cook Vanilla pound cake using 6 ingredients and 4 steps. Here is how you cook it.

This recipe is the only recipe you’ll ever need! It’s quick, easy and uses only 5( if you use self-raising flour it’s 4!) & it tastes amazing!

Ingredients and spices that need to be Make ready to make Vanilla pound cake:

1. 200 g Flour
2. 200 g Softened butter
3. 200 g Sugar
4. 4 Eggs
5. 2 tsp Vanilla
6. 1 tsp Baking powder

Steps to make to make Vanilla pound cake

1. Heat your oven to 180°(gas mark 4) & prepare tin. Measure the Flour, sugar & baking in a bowl & stir to combine
2. Add the butter, eggs & vanilla. Beat on low speed using an electric mix, increasing the spread as the ingredients combine. Mix for 2-3min
3. Spoon the batter into the prepared Loaf tin & bake for 50-1hr or until skewer comes out clean.
4. Allow cake to completely cool before slicing.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Vanilla pound cake. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!