8+ Lebanese (Shawarma) Bread Ideas
Video Chicken Shawarma and Lebanese Bread/Chef Ahmad's Kitchen
CHANNEL YOUTUBE : Chef Ahmad's Kitchen
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Lebanese (Shawarma) Bread. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Lebanese (Shawarma) Bread is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Lebanese (Shawarma) Bread is something which I have loved my whole life.
Many things affect the quality of taste from Lebanese (Shawarma) Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lebanese (Shawarma) Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Lebanese (Shawarma) Bread estimated approx 1hour.
To get started with this particular recipe, we have to first prepare a few components. You can have Lebanese (Shawarma) Bread using 6 ingredients and 13 steps. Here is how you cook that.
Am trying this for the first time and am so happy it was a success. 💃💃ðŸ’Æ’
Ingredients and spices that need to be Make ready to make Lebanese (Shawarma) Bread:
- 2 1/2 cups flour
- 2 Tablespoon Yeast
- 2 Tablespoon Sugar
- Pinch Salt
- 1 cup Water
- Oil
Instructions to make to make Lebanese (Shawarma) Bread
- Mix Dry Ingredients
- Add water and need a soft dough
- Cover dough and Put in a warm place for 20-30minutes
- After dough has risen, the dough becomes soft and light.
- Clean Working area and spread flour. Knead dough to make it softer
- Cut dough in 5 different pieces
- Using a rolling pin, spread each piece widely and flat
- Get a circle shaped sized plate to measure accurate circles
- Cut out edges to bring out shape
- Clean your Non-stick Frying pan and spread some oil
- Put cut shaped dough on a low heat and cook gently for 1minute. Bubbles begin to appear on the surface
- Flip to other side when cooked.
- Prepare shawarma ingredients or other fillings and serve as desired.
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This isn't a total overview to quick as well as simple lunch recipes but its good food for thought. Ideally this will certainly obtain your creative juices moving so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your journey.
So that's going to wrap this up with this special food Recipe of Super Quick Homemade Lebanese (Shawarma) Bread. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!